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2013-06-03
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FoodI'm back to my favorite stall on a Saturday Morning this time round with a special guest, sharing one of my favorite local food to my foreign pal. Kway Tiao Soup, S$2.50, is my usual order from 58 Minced Meat Noodle Stall. The fine and silky "kway tiao kia" that slurps down my throat together with the tasty soup. What I like best about the dish is its sliced mushrooms as they are always filled with a unique fragrance. My pal cant agree with me more that this is one of the best local food out
I'm back to my favorite stall on a Saturday Morning this time round with a special guest, sharing one of my favorite local food to my foreign pal.
Kway Tiao Soup, S$2.50, is my usual order from 58 Minced Meat Noodle Stall. The fine and silky "kway tiao kia" that slurps down my throat together with the tasty soup. What I like best about the dish is its sliced mushrooms as they are always filled with a unique fragrance. My pal cant agree with me more that this is one of the best local food out of so many she had eaten during her stay here.
Many will like to top up the pork lards given by 58 Minced meat but not for me in this case. For a healthier choice, I have always skipped that and exchanged them for big spoonfuls of spring onions. These, together with the Bah Chor Mee (BCM) had enhanced the dish's taste.
ServiceService is efficient and good enough to cater to the long queues.
Ambience
In a busy Saturday morning, 58 Minced Meat noodle being popular and welled like by the neighborhood, is one of the stalls with long queues and its rather hard to get seats near their stalls.
Price
Reasonably priced and packed with goodies, the portion is generally adequate for a simple meal.
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