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2013-10-21
53 瀏覽
Was surprised to see the previous review mentioning about prawn noodles but verified true in my recent visit. Not sure if its the same kitchen but they do sell prawn noodles till 11am in the morning now. Anyway i was here at 4pm, thankful i do not need to go thru the queue waiting which this place is famous for. Ordered a $8 medium plate of bai mee fen, $10 hay zhou and $8 sambal potato leaves. IMO, there is no other stall that came close to this wet version of the bee hoon, the toa payoh hong y
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