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2011-06-14
25 瀏覽
This is a great hush-hush secret bun shop. They do not advertise and only people who know good buns will know this shop.This shop has been very popular and has very long queues. Most people buy multiple large boxes when they come here.They sell only about 5 varieties of buns. Lotus, bean paste, big pau, coffee, char siew. They also sell fan choy, siew mai and glutinous chicken rice. EVERYTHING here taste FANTASTIC. Not too salty, not too sweet, not soggy, not hard, no chemical taste, everything
This shop has been very popular and has very long queues. Most people buy multiple large boxes when they come here.
They sell only about 5 varieties of buns. Lotus, bean paste, big pau, coffee, char siew. They also sell fan choy, siew mai and glutinous chicken rice. EVERYTHING here taste FANTASTIC. Not too salty, not too sweet, not soggy, not hard, no chemical taste, everything handmade on the spot. You can watch them making it right there, fresh as fresh can be! Cannot stop raving about this shop!
It's expensive to buy paus in Singapore these days. They make them really small and each is less than a mouthful. But each bun costs $0.50 except for the big pau which costs $1.50 due to the hard-boiled egg in it. So everytime you open your mouth, that's $0.50 thanks.
Anyway, the char siew is REALLY good. But they do use red colouring, which is not so good. The coffee buns always get sold out really fast. It's their super best seller. Within minutes of being made, it's sold out.
The lady serving is really grumpy. Not sure why. She doesn't say much either. Just frowns.
Highly recommended!! The pastry is perfect, no ammonia taste, not soggy at all.
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