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2013-08-31
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"Best chendol in SG" - this is a title I will give to the chendol here alongside with my friends' agreement. While this is from Penang, the other most memorable chendol I've ever had was from Malacca 5 years ago... this one manages to replicate a very similar taste! The auntie making my chendol The first thing that I look for in a chendol is how artificial the ingredients are. For this, I don't see any fake nata de coco and those jelly stuff (which I really dislike). The jelly noodles also doesn
"Best chendol in SG" - this is a title I will give to the chendol here alongside with my friends' agreement. While this is from Penang, the other most memorable chendol I've ever had was from Malacca 5 years ago... this one manages to replicate a very similar taste!
The auntie making my chendol
The first thing that I look for in a chendol is how artificial the ingredients are. For this, I don't see any fake nata de coco and those jelly stuff (which I really dislike). The jelly noodles also doesn't have too much food colouring. In fact I like this muted green sort of colour as compared to the bright green sort. There's also sweet peanuts inside and a whole lot of gula melaka. This combination is definitely my favourite! A thirst quencher and satisfy any sweet tooth definitely.
You have got to try it when you're here. The queue clears very very fast. 張貼
