15
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等級4
2012-07-17 26 瀏覽
Was greeted with a lovely pair of waitresses in the restaurant. My friend and I were attracted to the lively crabs that they've put on the counter, it's this group of really small crabs from Japan which costs $10 each to eat because it is fresh! We felt really disgusted by eating such adorable crabs and also the price of having them at $10 each is kind of unreasonable. Didn't get to snap a photo of them though! The restaurant has a neat layout of vertical lines dividing its' restaurant into sec
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Was greeted with a lovely pair of waitresses in the restaurant.
My friend and I were attracted to the lively crabs that they've put on the counter, it's this group of really small crabs from Japan which costs $10 each to eat because it is fresh! We felt really disgusted by eating such adorable crabs and also the price of having them at $10 each is kind of unreasonable. Didn't get to snap a photo of them though!
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The restaurant has a neat layout of vertical lines dividing its' restaurant into sections. Largely empty although it's the lunch hour, it's a mixture of Japanese cum chinese interior design feel. The atmosphere makes our appetite grows bigger!
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We were spoilt for choices, there were about 4 sets of menu and it took a long time before deciding on what to eat. They were very informative with their dishes. Even things like how the soup (Pork & bone soup) have been made has been made known to the customer, it turns out they actually take 2 days to boil the soup, thus making it more expensive! There are a lot of flexibility in choosing what dish you'd love to eat.
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My friend ordered a bowl of Deluxe Tampopo Black Pig Shabu Ramen (Costs $16.30). Its' pork & bone soup base is really delicious! With sweet corn added in, the soup had a slight hint of spice and sweetness. I was pleasantly refreshed by the taste and the fresh ramen made it more delicious! There were very little pieces of black pig due to the large cost of it (it'd cost $7.80 for 2 pieces of BBQ Black Pig slices).
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There was a tray of condiments (chopsticks, serviettes) as well as Tampopo in-house special home-made sauce, some chilli spices, chilli oil, chilli pepper, toothpick. The only thing that they are missing is the tray where we can pour the sauce in! We tried mixing the tampopo in-house special home-made sauce with the meat we had but it totally did not go well, i think we have to mix it with the special deep-fry Black pork fillet.
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Just look at the delicious bowl that I've ordered! Tampopo BP King's Ramen ($15.30) is a great delight for all carnivores! Being a meat-lover, I enjoyed the abundance of meat until I realized the soup was quite saltish when you eat overtime. I guess the salt was all below?
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The noodles are special because they're hand-made. Just look at the image, how delicious they are!
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A large slab of meat, yum yum!


We took really long to eat the huge portion, about 1.5 hours. Totally enjoyed the scrumptious meal
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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