更多
2012-09-22
9 瀏覽
The butter and kaya combination gives a wonderful aroma to the toast with a crispy sides and both the surfaces are evenly toasted. The sweetness is just nice and not too overwhelming. The toast is also served along with two half-boiled eggs which the timing is extimated well so that it is not over-boiled. White pepper and soya sauce are added in a little to blend the salty and sweetness taste and mixed well with the eggs. It feels good when eat it after the toast to get rid of the sweetness that
張貼