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2013-05-22 19 瀏覽
There's a takeaway counter at the entrance of this Canton Paradise in Compasspoint. Everytime I walk past I'd be tempted by this delicious crispy-looking char siew bao staring back at me.I can't help but compare this char siew bao with that of Tim Ho Wan's, with the recent hype of their award-winning char siew bao which is part of their four-heavenly kings, due to the similarity in looks and the pastry skin. I'd say each has its own strong points.$1.60 eachThere are plenty of ingredients inside
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There's a takeaway counter at the entrance of this Canton Paradise in Compasspoint. Everytime I walk past I'd be tempted by this delicious crispy-looking char siew bao staring back at me.
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I can't help but compare this char siew bao with that of Tim Ho Wan's, with the recent hype of their award-winning char siew bao which is part of their four-heavenly kings, due to the similarity in looks and the pastry skin. I'd say each has its own strong points.
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$1.60 each

There are plenty of ingredients inside this char siew bao - no corner cutting, and is it rather delicious - more fragrant than sweet. I like it that there're lots of chunks of meat inside this. The pastry skin is not as crispy as Tim Ho Wan's but still good, and it crumbles when you bite into it.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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