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2012-03-19 27 瀏覽
It was my first time here at Fig & Olive and I took quite long in deciding what to order. In the end, I decided to order the clam aglio olio pasta, since I saw the waitress taking it out to serve another customer beside my table, and I was enticed by the appearance of the pasta. When it arrived, first impression is that it smelt really nice. The pasta is not over cooked so it is not soggy and it is very delicious. The clams are very fresh as well and are quite juicy. The seasoning for the pasta
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It was my first time here at Fig & Olive and I took quite long in deciding what to order. In the end, I decided to order the clam aglio olio pasta, since I saw the waitress taking it out to serve another customer beside my table, and I was enticed by the appearance of the pasta. When it arrived, first impression is that it smelt really nice. The pasta is not over cooked so it is not soggy and it is very delicious. The clams are very fresh as well and are quite juicy. The seasoning for the pasta is also worth a mention. I felt that it tasted very authentic, perhaps due to the use of herbs. I liked the ambience of the restaurant as well and service here is generally good as the waitresses are attentive.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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