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2012-03-18 10 瀏覽
Taste Paradise is one of my favourite places to go for dim sum. Each of their dim sum is at worst average and I haven't been let down by what I ordered this trip there. I ordered the siew mai, almond flakes prawn ball, custard bun, lotus leaf rice and the pan-fried pumpkin pastry. Of the five dishes, my favourites are the custard pau and the siew mai. The custard pau is the flowy saltish sweet custard which will ooze out of the pau once you bite into it. It is really out of the world nice. I als
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Taste Paradise is one of my favourite places to go for dim sum. Each of their dim sum is at worst average and I haven't been let down by what I ordered this trip there. I ordered the siew mai, almond flakes prawn ball, custard bun, lotus leaf rice and the pan-fried pumpkin pastry. Of the five dishes, my favourites are the custard pau and the siew mai. The custard pau is the flowy saltish sweet custard which will ooze out of the pau once you bite into it. It is really out of the world nice. I also love the siew mai as it is made of fresh prawns instead of meat and the siew mai is also not very salty nor greasy. The only not so fantastic dish is the almond flake prawn ball. The two flavours just don't really match each other.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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