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2012-03-28
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This was my first time eating Laksa straight from a Claypot. I always love to have my foods nicely hot and the Claypot managed to serve that purpose. The temperature of the Laksa was kept warm throughout the entire meal. The stall has quite a lot of media clippings including a Makansutra certificate on display. I just had lunch but still curious enough to order the smallest portion at $3.50 to try. I made an order and paid up, it was delivered by the nice Auntie to my table in 10 minutes. The fi
I always love to have my foods nicely hot and the Claypot managed to serve that purpose. The temperature of the Laksa was kept warm throughout the entire meal.
The stall has quite a lot of media clippings including a Makansutra certificate on display. I just had lunch but still curious enough to order the smallest portion at $3.50 to try. I made an order and paid up, it was delivered by the nice Auntie to my table in 10 minutes.
The first mouthful did not manage to win me. The taste of the coconut seemed to be a little overwhelmed but the gravy tasted rather thick and fragrant. It came with a good portion of thick bee hoon and ingredients like sliced fish cake, tau pok, cockles, shredded chicken. The overall taste was passable, if minus the claypot then it is just another average bowl of laksa.
It was still a pleasant experience though.
張貼
