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2011-10-25
6 瀏覽
Seats were allocated to us within 20 mins, however, it does get a little irritating when most staff only speak in Chinese. Stir fried veg for S$8 was ok ... portion was sufficient for two to shareOur usual xiao long bao for S$6.50 - we love it's thin skin & tender pork filling ;)Huge prawn siew mai for S$9.30 - skin was slightly tougher compared to the xiao long bao, but the fillings were juicy and fresh ~ Pork chop with fried rice for S$9.00 - the rice was fried to our liking and coated with eg
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