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2012-04-06
15 瀏覽
Ho Kee Pau is not only good in making their signature hand made meat pau, their deep fried meat rolls taste equally good as well. The beancurd skin is thin and not too salty. Wrap up with generous amount of marinated minced meat, spring onion and their special seasoning, this finger foods sure has impress me and their fans as well. Great to eat it on it own and also eat with plain rice and porridge. Dip in chilli sauce or tomato sauce to enhance it's flavour too.
Ho Kee Pau is not only good in making their signature hand made meat pau, their deep fried meat rolls taste equally good as well. The beancurd skin is thin and not too salty. Wrap up with generous amount of marinated minced meat, spring onion and their special seasoning, this finger foods sure has impress me and their fans as well. Great to eat it on it own and also eat with plain rice and porridge. Dip in chilli sauce or tomato sauce to enhance it's flavour too.
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