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Visited Sushi Tei Tampines One outlet for dinner and at the same time renew my membership due to expire end of August 2013.Aside from our usual orders of Chawanmushi, Ebi Tempura, Ebi Maki and Teriyaki Steak, here’s the recap of the three dishes we most enjoyed that evening.6 pieces of Stewed Cod roe and mango roll with lemon sauce specially created by West Coast Plaza outlet. Each roll has a long thin sliced of mango wrapped over the sushi meshi . Inside each roll there was a generous portion
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Visited Sushi Tei Tampines One outlet for dinner and at the same time renew my membership due to expire end of August 2013.

Aside from our usual orders of Chawanmushi, Ebi Tempura, Ebi Maki and Teriyaki Steak, here’s the recap of the three dishes we most enjoyed that evening.
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6 pieces of Stewed Cod roe and mango roll with lemon sauce specially created by West Coast Plaza outlet.
Each roll has a long thin sliced of mango wrapped over the sushi meshi . Inside each roll there was a generous portion of stewed cod roe topped with a small piece of Kyuri with salmon roe. The lemon sauce complemented each roll well as the taste of the cod roe is quite bland. Accompanied by a small portion of salad lettuce with Sushi Tei dressing to go along with the dish.

Price at S$12.00 for six pieces.

Visiting Sushi Tei without sashimi is impossible.

We ordered a plate of Tako and Salmon Belly Sashimi. The Tako is crunchy and fresh and so are the salmon belly pieces. I usually eat sashimi with young ginger slices to go along with the sweet sauce.
This plate combination cost S$16.00.
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Hanasaki Ika Tempura is essentially calamari served Japanese style.
This fresh squid pieces with smelt roe is deep fried with a mild batter. This is also the family favourite. Must be taken immediately upon serving .The calamari is always springy. Served with a plate of mayonnaise. Must be tasted to believe.

Price S$6.00
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I paid S$40.00 for a further one year membership which also entitled me for six ten dollar e-vouchers.
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By offsetting the six E-Vouchers totalling $60.00 I only had to pay the balance of $8.95 for the dinner.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-08-26
人均消費
$30 (晚餐)
推介美食
  • Tako and Salmon Belly Sashimi