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2015-08-21
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Full review: http://nkikichua.blogspot.sg/2015/08/street-50-bay-hotel-harbourfront_20.htmlSituated on street level of the Bay Hotel. In celebreation of SG50, Street 50 came up with a Golden Jubilee a ala carte Menu. Love that their prices are fixed at such a reasonable rates!If you are into salad, I would recommend Snow Crab Salad [$9.90] - a very refreshing and appetising salad, with fresh snow crab tossed in seaweed salad with pickles, wasabi, shoyu pearls and salmon caviar and lastly seasoned
Situated on street level of the Bay Hotel. In celebreation of SG50, Street 50 came up with a Golden Jubilee a ala carte Menu. Love that their prices are fixed at such a reasonable rates!
If you are into salad, I would recommend Snow Crab Salad [$9.90] - a very refreshing and appetising salad, with fresh snow crab tossed in seaweed salad with pickles, wasabi, shoyu pearls and salmon caviar and lastly seasoned with herbs.
Next on the list to try is Satay Un-Skewered [$19.90] - lamb chop marinated with satay sauce with Malay rice cake and pineapple salad. It's so tender that you can tear apart the meat with no effort.
Lastly, Bubur Cha Cha Crème Brulee [$9.90] - a wonderful combination of the two, one mouthful of it and I'm sold! The flavours just fills your mouth.
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