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2015-04-09
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It was our second time there last night. Service is consistent good and food is excellent and good value for the price. A little personalized service was always nice. When we ordered our food, we told the chef who took our order that we would be sharing everything. Our pasta came split into 2 already, so we dont have to worry it. We had a chance to have a quick chat with the chef. We learnt that he was the owner of this little Italian fare called Gusto Napoli. As far as I know, Chef/Owner restau
題外話/補充資料:
Weekends are busy, reservation is recommended
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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