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Good meesua and zi char!
2013-09-14 55 瀏覽
This place is widely known for its own rendition of meesua. The herbal soup is very thick, meesua is very soft. I like the mixed one, which has the pork kidney, liver and pork meat inside. Especially like the kidney, it's cooked just nice, to the right texture and softness. They also serve good crab bee hoon, one of the better ones I've had. The bee hoon is very tasty, and there's quite a lot of crab served. We also had the clams, very tasty too. For garlic haters, the chef added quite alot of g
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This place is widely known for its own rendition of meesua. The herbal soup is very thick, meesua is very soft. I like the mixed one, which has the pork kidney, liver and pork meat inside. Especially like the kidney, it's cooked just nice, to the right texture and softness. They also serve good crab bee hoon, one of the better ones I've had. The bee hoon is very tasty, and there's quite a lot of crab served. We also had the clams, very tasty too. For garlic haters, the chef added quite alot of garlic to get rid of the clam smell. The egg and the veggie tasted ordinary to other zi char stalls. The drinks stall also sells soya beancurd, I like the original flavour. They also sell the almond flavoured one. I'm not a fan of almonds but my friend who likes almonds gave quite a good review for it.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$20 (晚餐)
推介美食
  • Crab bee hoon
  • Mee sua