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2015-04-27
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Brunched at Harry’s Bar Boat Quay few days back. Wait, at Harry’s BAR?? Yes! They serve more than just alcohol and bar snacks! Diners can enjoy proper meal items at Harry’s Bar since a while back, and brunch menu is their latest new offering.Ham, Bacon & Mushroom Fry UpCombine all the wonderful breakfast ingredients and fry them up with eggs! Nice, savoury dish. Love the tomatoes as well. But the best part is definitely the ‘eggporn’!Croissant Croque MonsieurSoft, buttery croissant with thick la
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Combine all the wonderful breakfast ingredients and fry them up with eggs! Nice, savoury dish. Love the tomatoes as well. But the best part is definitely the ‘eggporn’!
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Soft, buttery croissant with thick laters of hams and melty cheese. Topped with bechamel that adds a tinge of sweetness to this combination. I love croissant in general and brought a simple croissant to another level.
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Pot Pie that warms the heart. Crusty puff pastry stayed flaky even after a period of photoshoot. Delcious, creamy and rich filling made this dish one of the best on Harry’s Bar’s brunch menu.
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A unique dish where you are suppose to dip the marmite soldiers into the soft boiled eggs. Marmite can be a little salty on their own, but when eaten together with the toast and runny eggs, it felt like a good finger food, suitable for snacking any time!
Hearty and eggy, the brunch at Harry’s Bar is sure to give you a taste of modern European breakfast. Great ambience, having to sit just at the edge of the Singapore River while enjoying some lovely eggs and sipping on some coffee and fresh fruit juices.
Thank you @harrysbarsg & @openrice for the wonderful brunch experience!
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