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2014-12-25 204 瀏覽
I spent quite a while in The Cheese Ark waiting for the meticulous work to be done. The lady in charge took much care preparing the cheese for everyone, and even plating them on this cool charcoal-black platform. Well, by "cool" I meant that it's chilled to maintain the optimum taste of the cheese.Enjoying cheese definitely requires an acquired taste, not everyone likes it but those who do, will love it. For me? I thought I won't like it, but surprisingly, the cheese presented to us is slanted t
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4 讚好
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I spent quite a while in The Cheese Ark waiting for the meticulous work to be done. The lady in charge took much care preparing the cheese for everyone, and even plating them on this cool charcoal-black platform. Well, by "cool" I meant that it's chilled to maintain the optimum taste of the cheese.

Enjoying cheese definitely requires an acquired taste, not everyone likes it but those who do, will love it. For me? I thought I won't like it, but surprisingly, the cheese presented to us is slanted towards the less strongly flavoured ones and I really appreciate them when pairing them with the figs. I can tell it is of high quality but my palate is not finely attuned to them as I am not very much exposed to cheese. 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2014-05-10
等候時間
3 分鐘 (堂食)