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2011-12-28
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Came here with some oversea friends and most of us had pasta and I ordered a squid ink seafood pasta and it was tasty with a tinge of tomato paste. We also had the Calamari which was good and fresh and then I finished my dinner with a dessert which was called Diplomatical and it actually made of puff pastry and cream that were tucked with some sliced maraschino cherries and quite sweet though. Overall taste was ok but If I had known it was only made with those simple ingredients piling them toge
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