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2014-12-27
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Very crowded during weekend. Perhaps it was after Christmas. We had waited for almost 30minutes before our turn to get seated. We ordered fried silver fish, shi zi tou, mapo tofu (not in pic) & fried red bean paste pancake.The food took another 20minutes to be served. While waiting, we saw the kitchen chef was out taking orders and serving food to the customers. A are scene indeed. Perhaps most of the customers were here for the buffet dinner instead of the ala cart menu.Suprising the fried silv
We ordered fried silver fish, shi zi tou, mapo tofu (not in pic) & fried red bean paste pancake.
The food took another 20minutes to be served. While waiting, we saw the kitchen chef was out taking orders and serving food to the customers. A are scene indeed. Perhaps most of the customers were here for the buffet dinner instead of the ala cart menu.
Suprising the fried silver fish is awesome. very crispy and it goes very well with the rice.
The shi zi tou is awesome as well. 3 big balls of minced meat. very soft and juicy. Cabbage is sweet as well. I had a second helping of rice!
We round up the dinner with our favouritered beanpaste pancake. The crust was not crispy but the fillings was full and rich. every little bit could taste the red bean paste.
Overall price is affordable and food is good. I will definitely go bac again.
張貼
