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2013-12-17 132 瀏覽
Malaysia Boleh is pretty much a food court where they serve various Malaysian dishes. You need to see whether the line out of the store has customers holding a receipt or if they are still holding their wallets cause how you order and pay depends on which stall you order from. Ie. the Wanton noodles store & KL Hokkien Mee, you order first then join the line. The Char Kway Teow store you line up, order, then pay.Penang Laksa was servied hot and it's a small bowl but backed with noodles. I found i
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Malaysia Boleh is pretty much a food court where they serve various Malaysian dishes. You need to see whether the line out of the store has customers holding a receipt or if they are still holding their wallets cause how you order and pay depends on which stall you order from. Ie. the Wanton noodles store & KL Hokkien Mee, you order first then join the line. The Char Kway Teow store you line up, order, then pay.
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Penang Laksa was servied hot and it's a small bowl but backed with noodles. I found it interesting because there was pineapple included in the condiments.
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Penang Char Kway Teow had a really long line but honestly, looking back, it wasn't really worth it. There was no ham (oysters), and it was pretty much a vegetarian char kway teow except with a couple of shrimps. For $4 and the long wait? Not worth it.
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The poor cook who was cooking dish after dish of char kway teow.
Wanton Noodles
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Wanton noodles were chewy and tasty. The char siu was pretty good and rather fatty. The wait was a little bit long but not as long as the char kway teow line.
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Not a huge fan of KL Hokkien Mee as the noodles though dark, didn't have much taste. Also, the noodles seemed overcook and were rather soft.

The facade was a little in tribute to the old days, so I guess you're mainly there for the environment. The cleaners are really quick at cleaning the tables and helping the next customer get settled in.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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