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2013-01-20
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It is quite common for me to eat economic rice for lunch nowadays since I often have dinner late. That day, I ordered my usual two servings of vegetables with the green leafy vegetables and egg tofu as well as a serving of meat, the sliced pork meat. The sliced pork meat was quite tasty in my opinion. It had the right amount of saltiness and the meat is not sliced too thick which made biting and swallowing it easier. The vegetables was nice as well though I suspect it is because of the ample use
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