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2013-08-14
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I've heard such amaaaazing things about this place from colleagues, friends and magazines that I was absolutely dying to try it. Unfortunately, I was quite disappointed and didn't think it lived up to the hype at all. The food was good, but it definitely wasn't mind blowing. The avocado wasabi tuna tartare was definitely the most satisfying dish on the menu as the tuna was fresh and nicely complimented by the creamy texture of the avocado-wasabi mix. However, the crispy squid had way too much ba
I didn't quite fancy the decor which was rather raw and minimalistic and their cocktail menu left much to be desired.
To find out more of my thoughts on their dishes as well as what interesting concoction arrived when we ordered the gyoza, please visit my blog above!
For full review and more photos, please visit https://treatsandmeats.squarespace.com/blog/2013/7/17/kilo
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