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2013-03-21
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This zi char stall's mee goreng does not taste the same as most of the other zi char stalls'. Normally for most zi char stalls' mee goreng taste of tomato ketchup, very sweet and not too spicy. But for this stall's, it does not taste of any tomato ketchup. the colour is not like those traditional mee goreng but it was as spicy as those tradition kind. The noodles were very chewy yet does not stick to the teeth. they use really fresh seafood like sotong and prawns to fry with the noodles hence gi
This zi char stall's mee goreng does not taste the same as most of the other zi char stalls'. Normally for most zi char stalls' mee goreng taste of tomato ketchup, very sweet and not too spicy. But for this stall's, it does not taste of any tomato ketchup. the colour is not like those traditional mee goreng but it was as spicy as those tradition kind. The noodles were very chewy yet does not stick to the teeth. they use really fresh seafood like sotong and prawns to fry with the noodles hence giving it a natural sweetness taste. it was very tasty, makes you want to eat mouth after mouth. the spiciness hits the spot, very shiok. one of the best dish this stall produces.
張貼
