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2011-07-29 83 瀏覽
This is the branch of the famous Tanjong Rhu Pau. This is the only branch that opens on Sunday. It is famous for their mini version of char siew pau. Char SiewPau is the best seller and sold out very fast. The last time I was there it sold out. This time I made sure I called to order the char siew pau just before I picked up.The 60 cents mini Char Siew Pau can be eaten in 2 mouthful. It has just enough soft skin to wrap the yummy chopped Char Siew. It is best eaten hot.The other dim sum is quit
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This is the branch of the famous Tanjong Rhu Pau. This is the only branch that opens on Sunday. It is famous for their mini version of char siew pau. Char SiewPau is the best seller and sold out very fast. The last time I was there it sold out. This time I made sure I called to order the char siew pau just before I picked up.

The 60 cents mini Char Siew Pau can be eaten in 2 mouthful. It has just enough soft skin to wrap the yummy chopped Char Siew. It is best eaten hot.

The other dim sum is quite good like the Har Kau , Siew Mai at 40 cents each. Paper wrapped chicken sells for only $1.70.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2011-07-16
人均消費
$2 (下午茶)
推介美食
  • Char Siew Pau
  • Siew Mai
  • Har Kau
  • Da Pau
  • Paper Wrapped Chicken