2012-03-23 1 瀏覽
We ordered the Mesclun salad topped with whole tiger prawn as appetizer. The gigantic tiger prawns are very fresh, with crunchy meat. The salsa salad is very appetizing due to the sourness. Good match with seafood! Next we have the Creamy of mediterranean fish soup. Although the soup has a rich redish colour, it actually tasted pretty plain. Not my faourite for sure. As for main, we ordered the Crab meat aglio olio. The well-cooked spaghetti with generous amount of crab meat is probably the high
Halibut fish served with garden vegetables & vineigrette sauce is quite Ok. The fish is fresh and pan-seared just right, but the dressing lacks of some 'wow' factors though. To end the meal, we had the Award winning tiramisu. However, this tiramisu is not the creamy style that I like. I reckon this one is a bit too wet, and turns watery in your mouth.