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2013-06-05 20 瀏覽
The prawn noodles at Beach Road is very famous, but many would also have tried the small ngoh hiang stall located just within the same compound. I am not a fan of wu xiang, but there was a large variety to choose from, and the fried stuff are crispy and flavourful. However, it may be a little costly as choosing a few types could easily cost $5 or more. Despite being more expensive, it is one of the better ngoh hiangs I have tasted.
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The prawn noodles at Beach Road is very famous, but many would also have tried the small ngoh hiang stall located just within the same compound. I am not a fan of wu xiang, but there was a large variety to choose from, and the fried stuff are crispy and flavourful.

However, it may be a little costly as choosing a few types could easily cost $5 or more. Despite being more expensive, it is one of the better ngoh hiangs I have tasted.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-05-20