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2011-12-22
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The promotion meal is a 4-course set. For the appetizer, you could choose between the fresh NZ mussels in spicy tomato sauce of Thinly sliced Parma ham wrapped around wedges of sweet rock melon. The mussels dish is quite ordinary, but the parma ham dish is very refreshing, the rock melon is very sweet too. Second course is pasta, you can choose either fettuccine with crabmeat in pink sauce, or linguine cooked with prawns in pesto sauce. I personally prefer the crabmeat pasta. You get a handful o
Second course is pasta, you can choose either fettuccine with crabmeat in pink sauce, or linguine cooked with prawns in pesto sauce. I personally prefer the crabmeat pasta. You get a handful of crabmeat, and the sauce tastes good too. Pasta in pesto sauce is slightly oily, but the prawns are very fresh though.
For the mains, we have pan-fried chicken coated with egg and parmesan cheese, and pan-fried Dory fish with balsamic vinegar. The Chicken is very well-done. The coating is crispy, but the meat is juicy. The sauce is a surprise too, try that! The Dory tastes so so, and the portion is quite small too.
The meal ends with Tiramisu. No wow factor, but not a bad one I would say.
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