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2013-05-14 8 瀏覽
I don't know if I am being the unlucky one or is it because my standard of buffet is high but I think Todai does not worth the money I am paying for. I went on a weekday and it was "abalone night" on that day. There's only one kind of abalone available and it was small, some of it even have this kind of weird smell, which I tell myself it's probably the insides of the abalone since it's fresh (supposedly). The crab legs was not as fresh as I thought. It doesn't have that kind of sweet fresh seaf
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I don't know if I am being the unlucky one or is it because my standard of buffet is high but I think Todai does not worth the money I am paying for. I went on a weekday and it was "abalone night" on that day. There's only one kind of abalone available and it was small, some of it even have this kind of weird smell, which I tell myself it's probably the insides of the abalone since it's fresh (supposedly). The crab legs was not as fresh as I thought. It doesn't have that kind of sweet fresh seafood taste, infact it was VERY salty. Suspect they soaked the crab legs in salt water to prevent it from being bad. The only few dishes which I like are the fanciful sushi, the pasta (crab meat cabonara, pic below) and some of the grill items. Other than that which include the dessert are all... not up to what a $68+++ buffet should be offering. Very disappointed.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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