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2012-03-30
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This stall has recently featured on a TV programme recommending their signature Penang style Lor Mee. Other than the strongly recommended Lor Mee, another must try has gotta be their Penang style Prawn Noodle. There are the soup and the dry version serving at small and regular sized. The noodle served with slices of braised meat, fish cake, kang kong, dried shallots and dried shrimps.I always requested for extra chilli to be added. The noodle came along with a bowl of concentrated prawn broth. I
There are the soup and the dry version serving at small and regular sized. The noodle served with slices of braised meat, fish cake, kang kong, dried shallots and dried shrimps.I always requested for extra chilli to be added. The noodle came along with a bowl of concentrated prawn broth.
I have been eating at this stall for many years and still coming back on a regular basis.
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