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2013-04-24
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I love ice creams but I've got to admit I'm rather scared of those that are overwhelmingly sweet. Those that I usually enjoy are creamy yet light (like Hokkaido ice creams).I have to give it to Cold Stone for serving awesome premium ice creams.I love their ice creams with no doubt. I'm extremely happy and my satisfaction curve reaches its peak at half a scoop of this premium ice cream, but beyond that, the satisfaction curve starts to fall again and makes me "jelat", desperate for plain water du
I have to give it to Cold Stone for serving awesome premium ice creams.
I love their ice creams with no doubt. I'm extremely happy and my satisfaction curve reaches its peak at half a scoop of this premium ice cream, but beyond that, the satisfaction curve starts to fall again and makes me "jelat", desperate for plain water due to the sweetness building up. What I do is I usually share my ice cream with a friend, which is good for us because most of my friends don't have a sweet tooth.
I love this flavour, and I'd usually top it with chocolate chips which give it a shiok chocolatey crunch. Somehow many people I know do not like mint, saying it tastes like toothpaste. Cold Stone's quality premium ice creams are rather thick, creamy, milky and sweet, so it's worth giving this mint flavour a chance to prove that for once, this flavour isn't all about just eating toothpaste!
I can safely say most of their flavours are good, but the key for me is never to over-indulge.
張貼