更多
2014-01-25
243 瀏覽
Tong Heng egg tarts are to die for(!) and as I was around the vicinity, I decided to pop by the confectionery to takeaway some! I was browsing through their display counter and this rainbow kueh lapis caught my attention! It is so pretty and creative of them to think of this idea of turning the normal ones into rainbow coloured ones! I bought one slice and ate it on the spot Not only does it look good, taste-wise it is also nice! It is like the normal kueh lapis with a tinge of coconut flavou
張貼