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2013-07-22
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Went on a Thursday night for dinner with a friend as we both had cravings for ramen and the waiting time was around 5 minutes. There are 3 types of soup bases (white, red and black) for customers to choose from and I personally think it's very nice of them as not everyone likes very strong and salty soup base (I'm one of them). So Ii chose the White Aburi Ramen while my friend who likes flavorful soup base chose the Cha Shu Ramen. We also ordered a Soft Shell Crab to share between the two of us.
We also ordered a Soft Shell Crab to share between the two of us. Personally i think the White Aburi Pork Ramen was not too bad and the soup base was just nice (not too bland nor salty). I tried my friend's soup base and it was not too bad also (but a little too salty for my preference) however, i thought that their ramen serving was kind of too small and not filling enough for me! I would appreciate if they can increase their serving of their ramen!
On a side note, I liked their soft shell crab quite a lot! It was crispy on the outside and tender on the inside On the whole, it was just an average dining experience here and I don't think it is good enough to be my first choice ramen place! The meal wasn't very cheap as well (our bill came up to $43.20 in total).
張貼
