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2012-02-15
53 瀏覽
This is a memorable dining experience for me because I have always loved red bean buns! When I was a kid, my grandmother used to slot a slice of cheese into the red bean bun. This not only gave it bulk but the cheese slices complimented the sweet red bean paste so well! I loved biting into the soft fluffy bun and it made a perfect snack.I have always been a fann of Red Bean Buns! especially ones that are available at bakeries hence I would always stop by a bakery when I come across red bean buns
I have always been a fann of Red Bean Buns! especially ones that are available at bakeries hence I would always stop by a bakery when I come across red bean buns! I saw this bakery tucked away in marsiling lane and decided to give it a try. The bun was very soft and fluffy. The red been paste was generous and tasted sweet. It also tasted fresh which is probably what made it taste so good.
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