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2011-08-06
19 瀏覽
This is one very expensive plate of rojak, at $4 each. However, this price is justified, because of the extra ingredients the stall owner adds into the rojak, like cuttlefish and green mango. Also, one thing very special about this rojak is that the stall owner do not mix all the prawn paste into the ingredients, but only a little and serve the rest of the prawn prawn in a saucer. Similarly with the chilli. I love this preparation since I can control the amount of prawn paste I want to add to my
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