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2013-12-11
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After having lunch at another place in Jem, we were craving for desserts and my buddy & I went straight to Mado! It was the one place that I've always wanted to try one month before Jem opened. I'm sure many around me have heard me raving about this place again & again. We got the Sliced Icecream - Original & Pistachio ($11.50) to share! Normal ice creams you find out there are totally made from cow's milk, gelatin and other artificial flavours. These sliced maras cut are natural organic stuff f
We got the Sliced Icecream - Original & Pistachio ($11.50) to share! Normal ice creams you find out there are totally made from cow's milk, gelatin and other artificial flavours. These sliced maras cut are natural organic stuff from goat's milk and Salep, a type of Turkish flour. The ice cream itself not only tasted flavour-rich and of high quality, the consistency is also perfected so that it doesn't melt easily. Recommended way of eating? With your knife & fork, it's slice-able! I was upset with the hole in my pockets but nevertheless, I still love this plate so much I'm rating it 5/5. It's worth it!
This cafe also serves halal Turkish food, pastries, ice cream & fine beverages. Unfortunately, we only had enough space for desserts and also there for one thing - the ice cream. So I can't give reviews about the other stuff. By the way, it's not easy to find Turkish ice cream in Singapore anymore, the fun tricky one at Far East Plaza already closed down long ago. So this place would probably be the place I'd go the next time I crave for chewy ice cream.
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