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2012-04-27 18 瀏覽
My girlfriend suggested we have afternoon tea at prata wala. We ordered a paper prata and topped up for strawberry syrup. The paper prata turned out to be very huge. It stood there like a tent. The prata is very very thin, so when they pan fried it, it turned out to be very crispy. They drizzled strawberry syrup on top of the prata. The strawberry syrup is a little sour, tasted very unique when eaten with the prata. There is also mini sugar rice on the prata. Somehow the dish was served with cur
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My girlfriend suggested we have afternoon tea at prata wala. We ordered a paper prata and topped up for strawberry syrup. The paper prata turned out to be very huge. It stood there like a tent. The prata is very very thin, so when they pan fried it, it turned out to be very crispy. They drizzled strawberry syrup on top of the prata. The strawberry syrup is a little sour, tasted very unique when eaten with the prata. There is also mini sugar rice on the prata. Somehow the dish was served with curry as well, which was rather cool so this dish can be eaten two ways. I found the curry a little diluted. The prata was very fragrant too. A rather filling afternoon snack.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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