Rochor Beancurd House

營業中

休息中

I ate up the food before i could remember to take any pictures, I ordered 1 egg tart and 1 original beancurd. The egg tart was really nice, it is flacky for the dough and soft for the egg. However, i find that the egg lacked a bit of taste. The beancurd had the soyabean smell and taste, it wasnt smooth but you can taste the soyabean. Also, the syrup they gave was of the right amount to suit the amount of beancurd.