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2011-05-13
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I have always been a loyal fan of sweet springs, and my mum and i often frequent the outlet at AMK Hub for its delicious dim sums.When we entered the restaurant, it was rather empty, so we sat ourselves down by our usual seat. When we wanted to place an order (we had to tick our choices and hand them to the waitress) we were told to make payment at the counter first. Service was extremely slow as there was only 1 or 2 staff on the floor and i had to wait for quite some time to be attended to at
When we entered the restaurant, it was rather empty, so we sat ourselves down by our usual seat. When we wanted to place an order (we had to tick our choices and hand them to the waitress) we were told to make payment at the counter first. Service was extremely slow as there was only 1 or 2 staff on the floor and i had to wait for quite some time to be attended to at the cashier.I didn't manage to get a snapshot of all the items, but i ordered the siew mais, spicy wanton, pork ribs, a glass of barley and soya bean.
Now, this place has always been famous for its desserts, especially its soya products (beancurd and soya milk) but we have come to love its dim sum although it was a tad bit expensive.
When our food came, the staff did not even bring the dim sum basket down and just left them stacked on top of each other. We had to bring the basket down ourselves and it was hot!
To my horror, the once delicious siew mais (my favourite) were COLD inside. Yuck. We asked for a replacement, and when it came back (i am not sure if they just re-steamed or gave us a new batch) it tasted really awful.
Anyway, moving on, the pork ribs was good, very flavourful, although a bit too fatty, used to be more meaty last time. The spicy wantons are not really that spicy, but the thin skin and thick juicy meat inside made a good combination.
Overall, my mum and i both agreed that the standard of the restaurant fell alot, and vowed never to come back for its bad service and horrid siew mais again.
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