影片
更多
2013-01-31
34 瀏覽
Dropped by Gindaco for lunch and decided to try out their Tamago Yakisoba.The yakisoba was served with a huge portion of fried egg, topped with Japanese mayonnaise and bonito flakes. The noodles closest to the layer of egg was sufficiently drenched in the sauces drizzled on the top of the egg whereas the same cannot be said for the noodles nearing the base of the plate - they mostly ended up being dry, lacking a punch in the flavour department and unappetising.
The yakisoba was served with a huge portion of fried egg, topped with Japanese mayonnaise and bonito flakes. The noodles closest to the layer of egg was sufficiently drenched in the sauces drizzled on the top of the egg whereas the same cannot be said for the noodles nearing the base of the plate - they mostly ended up being dry, lacking a punch in the flavour department and unappetising.
張貼
