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2013-12-18 36 瀏覽
I'm not a ramen expert but I am an all-time all-rounded Japanese food lover and have huge love over ramen. Heard that Tampopo is popular for their black pig's ramen and hence I visited there not long ago to try out their Black Pig's King Ramen. I'm unsure of the price but it's definitely cheaper than many ramen places out there. To my disappointment, I liked everything except for its broth, and ramen is known for its broth. Perhaps I went there on a wrong day but both my buddy and I didn't like
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I'm not a ramen expert but I am an all-time all-rounded Japanese food lover and have huge love over ramen. Heard that Tampopo is popular for their black pig's ramen and hence I visited there not long ago to try out their Black Pig's King Ramen. I'm unsure of the price but it's definitely cheaper than many ramen places out there. To my disappointment, I liked everything except for its broth, and ramen is known for its broth. Perhaps I went there on a wrong day but both my buddy and I didn't like the light broth that lacked complexity in flavour. However, the portion was generous and the ingredients used were of high quality. The noodle was springly and the pork were sliced and seasoned to the optimum taste.
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We also ordered the Teriyaki Chicken to share, I can't remember the price but I remembered that this was too expensive for its portion, almost $7 if I'm not wrong. Definitely something that can be skipped.
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Overall, it was a relatively average experience, but I like to believe that its just one of wrong days. I may visit the outlet at Liang Court next time to hopefully get a better experience.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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