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tau suan
2013-07-13 190 瀏覽
I normally do not eat tau suan as I find the taste to be quite cloying after a few bites. Nonetheless, I decided to buy it since I was going to share it with my mum. The tau suan is actually yellow beans that have been cooked for a long time. The beans are quite soft and the mixture is not too thick nor too watery. The you tiao that was added to the top of the tau suan is not soggy as well, and it is still slightly crispy. I find that if you get tired of the taste after a while, pairing it with
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I normally do not eat tau suan as I find the taste to be quite cloying after a few bites. Nonetheless, I decided to buy it since I was going to share it with my mum. The tau suan is actually yellow beans that have been cooked for a long time. The beans are quite soft and the mixture is not too thick nor too watery. The you tiao that was added to the top of the tau suan is not soggy as well, and it is still slightly crispy. I find that if you get tired of the taste after a while, pairing it with the you tiao will help in making the taste less cloying. This bowl of tau suan costs $1.30 if I remember correctly.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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