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2011-09-04 17 瀏覽
The outlet at Toa Payoh has two entrance as it's situated in between the center.Whenever i'm at Toa Payoh,i will surely ta pau their infamous paus,siew mai,yam pastry and spring rolls which all tasted more like you are in a Hong Kong tim sum.The char sau has a rich ,dark colour and the chicken pau/pork pau are very tasty.Siew mai are big and the meat is so tasty like you are biting into a sio long pau meat fillings.Yam are generous with bits of char siew and green peas in it.
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The outlet at Toa Payoh has two entrance as it's situated in between the center.
Whenever i'm at Toa Payoh,i will surely ta pau their infamous paus,siew mai,yam pastry and spring rolls which all tasted more like you are in a Hong Kong tim sum.
The char sau has a rich ,dark colour and the chicken pau/pork pau are very tasty.
Siew mai are big and the meat is so tasty like you are biting into a sio long pau meat fillings.Yam are generous with bits of char siew and green peas in it.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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