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2013-08-31 116 瀏覽
This stall has been around for more than a decade and since young, my mum brought us there to buy their Wantan noodles when we have craving for it. From $2 to now $3, the price changes over the years. And it has limited variety and mostly Wantan noodles.The noodles' serving is just right for one to consume, along with wantan, char siew and vegetables. They hand-made the wantan thus fresh and nice. The noodles are cooked in a way which not only going through hot but also cold water. So it tastes
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This stall has been around for more than a decade and since young, my mum brought us there to buy their Wantan noodles when we have craving for it. From $2 to now $3, the price changes over the years. And it has limited variety and mostly Wantan noodles.

The noodles' serving is just right for one to consume, along with wantan, char siew and vegetables. They hand-made the wantan thus fresh and nice. The noodles are cooked in a way which not only going through hot but also cold water. So it tastes a little springy in a way. I find that the sauce given is not enough to mix with the noodles proportionally. That's why you get to taste the bland side of noodles too.

Once awhile, it still good to patronise this old stall for some authentic taste of wantan noodles.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-08-31