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2011-11-16 32 瀏覽
I just had the best Pizza, & the most expensive to date! The Pizza Bosco Porcini @ S$42 excl taxes was my top pick, with bits of cured Italian Sausage & TRUFFLES! Not only were there Black Truffle shavings, the server explained that the Chef also used Truffle Oil in the Pizza & lined the base with Truffle cream sauce. So there're actually lots of Truffles in there. I love the earthy mushroomy smell & taste with each bite, especially their crispy waffle-thin crust. Simply the best Pizza I’ve ever
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I just had the best Pizza, & the most expensive to date!
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The Pizza Bosco Porcini @ S$42 excl taxes was my top pick, with bits of cured Italian Sausage & TRUFFLES! Not only were there Black Truffle shavings, the server explained that the Chef also used Truffle Oil in the Pizza & lined the base with Truffle cream sauce. So there're actually lots of Truffles in there.

I love the earthy mushroomy smell & taste with each bite, especially their crispy waffle-thin crust. Simply the best Pizza I’ve ever tasted to date!

For those who’re not familiar with this priceless delicacy, Trufficulteurs use specially-trained dogs to find these buried treasures each year. Truffles are among the most expensive natural foods in the world, selling for hundreds or thousands of US$/pound!
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I couldn’t get enough of the Pizza, so I ordered a take-out: il Cielo Pizza @ S$48++. This one has a mouthful of Lobster & generous toppings of Caviar on each slice of Pizza. My two guys at home prefer this but Truffles Pizza is no doubt my No. 1!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Pizza Bosco Porcini
  • il Cielo Pizza