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2013-09-15 39 瀏覽
Last Thursday, my friends call me suddenly for meet up and set the venue at Xin Wang Hong Kong Cafe. Well, this is my 1st time try hong kong style restaurant in Singapore. LOL White Sauce Spaghetti Fish & ChipsActually you cant find White Sauce Spaghetti Fish & Chips in the menu, cause it's White Sauce Spaghetti Chicken Chop but i dun feel like to eat chicken that day, that why i change from chicken into fish & chip. Their service is good, the waiter will come and ask me i need the mayonnaise or
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Last Thursday, my friends call me suddenly for meet up and set the venue at Xin Wang Hong Kong Cafe. Well, this is my 1st time try hong kong style restaurant in Singapore. LOL
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White Sauce Spaghetti Fish & Chips
Actually you cant find White Sauce Spaghetti Fish & Chips in the menu, cause it's White Sauce Spaghetti Chicken Chop but i dun feel like to eat chicken that day, that why i change from chicken into fish & chip. Their service is good, the waiter will come and ask me i need the mayonnaise or not
The fish and chip a bit oily for me and the white sauce spaghetti too creamy, I feel full already after i finished 3 quarter plate.
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This is so called "nan ru" chicken. They use the chicken thigh so the meat is tender. Served with their thai chilli sauce, it is a must try side dishes.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2013-09-12
人均消費
$17 (晚餐)
推介美食
  • "nan ru" chicken