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2011-03-09
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Yong Tau Fu is one of my favourite dish. In this stall, you can choose from a range of 20 over ingredients which are freshly made and fried by the stall owner every morning. The most amazing thing about this stall is that, it provides laksa sauce as the gravy!The noodles, the ingredients are good. But there is nothing much to rave about it as its just the usual. The laksa gravy is more on the milky side. Slightly salty but a very unique taste. Besides the clear soup, laksa sauce, you can also tr
In this stall, you can choose from a range of 20 over ingredients which are freshly made and fried by the stall owner every morning. The most amazing thing about this stall is that, it provides laksa sauce as the gravy!
The noodles, the ingredients are good. But there is nothing much to rave about it as its just the usual. The laksa gravy is more on the milky side. Slightly salty but a very unique taste. Besides the clear soup, laksa sauce, you can also try the dry yong tau fu there. The sweet sauce combined with the chilli gives yong tau fu a different variation!
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