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2013-12-02
18 瀏覽
New outlet at Bedok and I was really excited and went there around 10am and only queue for 20mins and get to enter the restaurant. Service was friendly but restaurant was a bit squeezy and warm.I bought their pork congee $4.20 which the porridge is very smooth and the pork meats are very tender and soft. Not too soggy and delicious. Mushroom with spinach dumplings at $3.80 which dumpling skins are very thin and fragrant. Spinach is very fresh and sweet. BBQ pork bun at $4.50 is their signatur
New outlet at Bedok and I was really excited and went there around 10am and only queue for 20mins and get to enter the restaurant. Service was friendly but restaurant was a bit squeezy and warm.I bought their pork congee $4.20 which the porridge is very smooth and the pork meats are very tender and soft. Not too soggy and delicious. Mushroom with spinach dumplings at $3.80 which dumpling skins are very thin and fragrant. Spinach is very fresh and sweet. BBQ pork bun at $4.50 is their signature. Bun skin is crispy and full of butter fragrant. Pork meat is soft and char siew sauce is sweet and appetizing. Yummy!
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