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Antoinette’s 4th Anniversary Menu
Celebrate Antoinette's fourth anniversary with a full four-course meal at just $40++! -
Online Grocers in Singapore
Have your entire grocery shopping list delivered right to your doorstep with these 10 online grocers -
Frozen Custard Debuts in Singapore
New dessert store on Short Street introduces the first-ever frozen custard in Singapore. -
An Affordable Catch: Jumbo Prawns
The Manhattan FISH MARKET's new addition, available for a limited time period only. -
Junior Chefs Bake Marshmallows to Raise Funds for Nepal
Some junior chefs in Singapore are raising funds for Nepal by baking and selling marshmallows. Order -
Most Unique Rice Dumplings of 2015
From Hainanese Chicken Rice dumplings to Black Truffle rice dumplings, take a pick of the most uniqu -
BOCA: Singapore's First Authentic Portuguese Restaurant
Authentic Portuguese egg tarts and must-try bacalhau dishes. -
New Supper Menu at Sugarhall
Sugarhall introduces a full menu of late night supper dishes from light bites to heartier mains. -
Earle Swensen’s Revamps Their Menu
Revamping their menu with exciting new dishes from Charbroiled Wagyu Minute Steaks to Breaded Scallo -
Capri Trattoria & Pizzeria: Bukit Timah’s Hidden Gem
Binjai Park’s best kept Italian secret, revealed.
Author
OpenRice SG Editor
Peh Yi Wen
Rachel Wong
Tan Siew Bee
Featured Restaurant
Fiona Phoon
Andrea Tan
Cherie Foo
Jason Chiang
Nicole Marie Ng
Amie Hu
Jescelin Poh
Sun Li Rong