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One-of-a-Kind Pizza Baguettes
Delifrance expands its range of Pizza Baguettes with three exciting new flavours. -
Decadent Lobster Rolls at Swensen’s Singapore
Swensen's introduces 2 brand new Lobster Rolls for a limited time only. -
Sichuan Noodle Buffet at StraitsKitchen
Lunch and Dinner buffet at StraitsKitchen where diners can enjoy free flow Sichuan noodles with a li -
7 Restaurants to Dine in for Halloween
Looking for Halloween-themed menus to celebrate this spooky occasion? -
Maria Sharapova to Launch Candy Line in Orchard
Maria Sharapova officially launches her candy line, Sugarpova, at Robinsons The Heeren next week. -
Alba White Truffles are Back in Season
This October, White Truffle season returns. Here are some truffle-themed menus and promotions coming -
Rediscover Alkaff Mansion Ristorante
New chef Simone Depalmas brings to the Italian restaurant Sardinian flavours from home, with new exc -
Top 10 DIY Food Places in Singapore
Get your creative juices flowing at the 10 best DIY restaurants in Singapore. -
Celebrate Halloween with The King Louis
Earlier this week, our OpenRice and OpenSnap members were treated to a Halloween-themed spread at Th -
Caboodle Festival Debuts in Singapore
Crab in da Bag introduces Singapore's first and largest Louisiana-Style Caboodle Boil.
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OpenRice SG Editor
Peh Yi Wen
Rachel Wong
Tan Siew Bee
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Andrea Tan
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